According to the assessment of the subjects, after being recognized as meeting OCOP standards, the products are trusted by consumers with expanded consumption market, increased output and revenue.

Booth displays and introduces OCOP products of Truong Son High-Tech Medicinal Materials Cooperative.

This is the driving force to promote the development of the rural economy in an endogenous direction, increasing the value of goods.

Truong Son High-Tech Medicinal Cooperative in Truong Son commune has three products recognized as OCOP, including: Golden flower tea bags, golden flower tea and golden flower tea with cordyceps, of which the golden flower tea product meets 4-star standards.

To create a brand, enhance reputation and improve product quality, the Cooperative focuses on the preliminary processing stage, designing eye-catching packaging, ensuring criteria, especially food hygiene and safety, traceability... so the product retains its characteristic flavor and has a long shelf life.

Currently, in addition to the sales channel through agents, the Cooperative also expands product promotion and consumption through e-commerce platforms and other online channels.

Business household Tran Van Tu in Lam village, Truong Son commune is owner of Tu Thuy fermented pork roll which was recognized as 3-star OCOP this year.

Tu said on average his family produces 70-80 kg of pork and horse roll per day. In addition to selling the products in Bac Giang and to tourists, he also supplies them to some agents and wholesalers in the provinces of Quang Ninh, Bac Ninh, Hai Duong and Hanoi city among others.

Recently, the People's Committee of Luc Nam district has just issued a decision approving the results of the evaluation, classification and certification of OCOP products in second period of 2024. Accordingly, four products were rated 3 star this time.

Thus, up to now, the whole district of Luc Nam has 33 products recognized as OCOP, of which 30 were rated 3-star and the rest met 4 star standard.

In order to boost trade promotion and promote OCOP products to consumers, Luc Nam district has actively supported the owners to put products on e-commerce platforms, promote and introduce them on mass media.

Local authority also pays due attention to building a database system, monitoring and managing quality, raw material area codes and traceability while strengthening trade promotion and connecting supply and demand, promoting e-commerce development through e-commerce trading platforms and online sales channels.

According to the leader of Luc Nam district Division of Agriculture and Rural Development, after being recognized as OCOP, the products gain higher value, helping owners increase production scale and revenue.

A number of large enterprises, corporations and supermarkets have ordered and prioritized the district's OCOP products to put into the distribution system. OCOP products are all associated with geographical indications with full and clear evidence of quality, origin, packaging design, traceability stamps and product stories.

Tu Thuy fermented pork roll of Tran Van Tu business household in Lam village, Truong Son commune, is rated 3-star OCOP product this year.

In the coming time, the district authorities will further communicate about the OCOP on the media so that officials and people, especially producers, clearly understand the benefits, importance, significance and economic value of participating in the programme.

The district will focus on developing OCOP products associated with building areas of agricultural and medicinal materials with specific growing area codes, in the direction of organic production, ecological agriculture, ensuring food safety and traceability.

The relevant parties also strengthen and upgrade OCOP products that have been evaluated and ranked; promote trade promotion, orient owners of OCOP products to participate in modern sales channels such as supermarket systems, convenience stores, e-commerce trading floors and aim to export potential products.

Six more OCOP products rated 4-star in Bac Giang

BAC GIANG – The Bac Giang provincial People's Committee has just approved the results of evaluation, classification and certification of products under the One Commune One Product (OCOP) Programme in the first phase of 2024. 

Industrial promotion funding prioritizes OCOP product development

BAC GIANG - Bac Giang has many typical and quality industrial and rural agricultural products. The province has recently prioritized industrial promotion funding to support rural industrial establishments with selected products, especially products participating in the One Commune One Product Program (OCOP), thereby helping enhance competitiveness, product value and income for people.

Bac Giang supports packaging and labels for OCOP products

BAC GIANG - Bac Giang province has recently focused on directing departments, sectors and organizations to coordinate with localities to support businesses, cooperatives and people in designing and completing packaging, labels and traceability stamps for products, especially key and typical products participating in the One Commune One Product Program (OCOP).

Bac Giang’s OCOP products promoted in Kien Giang province

BAC GIANG - The Ministry of Agriculture and Rural Development has just coordinated to open 2024 Mekong Delta OCOP (One Commune One Product) product connection forum in Kien Giang province. Bac Giang province displays a booth to introduce a number of local OCOP products.

Bac Giang promotes many OCOP products in Thanh Hoa

BAC GIANG - Thanh Hoa province launched a space to display and introduce agricultural, industrial and handicraft products of provinces and cities in the Northern region from August 16 – 18, including Bac Giang, Thai Binh, Dien Bien, Phu Tho, Yen Bai, Hai Duong, Hoa Binh, Thai Nguyen, Nam Dinh, Vinh Phuc, Ninh Binh, Ha Nam, Hung Yen, Lang Son, Tuyen Quang, Hanoi, Bac Ninh, Quang Ninh and Son La.

Bac Giang city increases value of OCOP products

BAC GIANG - Facing the pressure of urbanization and shrinking agricultural land area, Bac Giang city has focused on exploiting local advantages, effectively implementing the One Commune One Product (OCOP) Program to promote internal strength and increase value.

Promoting sustainable development of OCOP Products

After 5 years of implementation, the "One Commune, One Product" (OCOP) programme has been comprehensively and widely carried out in all localities across the country. It is considered a crucial solution and task in executing the National Target Programme for building new-style rural areas during the 2021-2025 period.